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Le’s (formerly known as Pho Pasteur)

August 28th, 2006

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Over a month ago (don’t know why I forgot to post this one earlier), when going to see Strangers with Candy, PK and I decided to grab a quick meal at Le’s. I have never eaten at Pho Pasteaur’s Harvard Square location, but since we are huge fans of their restaurants in Allston and Chinatown, we knew that we would not be disappointed.

We both ordered a Tsing Tao ($3.95). I had a small Cahn Chua (hot and sour soup with catfish ($7.95) and PK ordered a Shrimp, Pork, and Crispy Spring Roll Vermicelli (Tom Thit Cha Goi Bun $6.95). I was pleasantly surprised withe my soup since I rarely stray from the bun or pho at Vietnamese Restaurants. PK’s dish was good, but did not seem as delicious as at the other locations since they were a bit skimpy on the amount of pork (but not on the bean sprouts) and the marination was not as flavorful.

Verdict: Since there are not many under $10 places for a sit down meal in Harvard Square, I recommend Le’s even though the quality of the food and the service was worse than the other Pho Pasteurs (or Le’s) around town.

Cambridge, Vietnamese

  1. phred
    August 28th, 2006 at 10:13 | #1

    I’m told that they “just” changed their name. The owners are the same, blablabla.

  2. August 28th, 2006 at 18:20 | #2

    welcome back! :) i like pho pasteur too for a cheap and good meal. you can never go wrong with the beef noodle soup.

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